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T33 Weekly Blast: Dec 9

posted Dec 9, 2013, 10:03 AM by Sundeep Gupta


Dec 10 Sky High Sports. Details and Sign up

Dec 17 Board of Review, sign up by Dec 10 with Mrs Jeffries


Scoutmaster Update

Brent Browning brent.browning@gmail.com


We are down to the last two troop meetings for this year.


This Week

Instead of our regular troop meeting on Dec 10th, Parents should drop-off and pick-up their Scouts at Jump Sky High Sports in Santa Clara.  Cost is $16.  Jump time is 6:30-8:30pm.  Details and sign up links are here. Contact Karen Townsend with any questions.


Next Week: Cake Auction

December 17th is the last meeting for the year and we will hold a cake auction. First year and main troop Scouts should bake a cake and decorate it themselves.



Make sure you pick up your wreaths at Mr Cyron's

Bring a check after school or in the evenings next week to 460 Pine Lane Los Altos. Phone 510-219-5886


Philmont payment for $350 due by Jan 15

Mrs. Mein, Philmont Treasurer

This is a critical payment as it will be used for airfare. Please make the check out to Troop 33, and write the Scout's name. I will collect this payment December 17th, January 7th and 14th at the troop meeting or  you may mail it to me at: Barbara Mein, 10978 Sycamore Dr. Cupertino, CA 95014. If you mail it, send me an email to let me know to expect it.


Sign up now for Cooking Merit Badge in January

Kimberly Dickerson

Star and Life scouts on the Eagle trail join us for a Cooking Merit Badge Workshop to earn this Eagle required badge.  The workshop will be held over 1 night and 2 days and participation is required for all 3 to complete the badge:  

  • Friday, January 10th 7:00pm-9:00pm

  • Saturday, January 11th 8:300am-3:00pm

  • Saturday, January 25th 8:30am-3:00pm

Cost:  approximately $30 to cover the cost of the food

Sign up here .



For questions on an activity or event, contact the activity owner listed. As an activity owner to have your items included in the T33 Weekly blast, please submit them to Sundeep Gupta sundeep.gupta@gmail.com by 5 pm Sunday for the following week’s edition.


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